2022 Cabernet Franc

Awarded BEST OF CLASS/DOUBLE GOLD in the 2026 Idaho Wine Competition.

Its classic flavors include crushed gravel and raspberry on the nose, and layers of tart cherries and vanilla leading to complex tannins on the finish. The use of 30% new French oak and extended skin contact during fermentation contribute to the wine's depth and aging potential, making it a serious Cabernet Franc.